Food & Drink

Savor the flavors of Denton County. Dive into culinary delights, local dining spots, and beverage trends in our Food & Drink section.


Recipe: Potatoes Fondant (Melting Potatoes)

Recipe: Potatoes Fondant (Melting Potatoes)

Potatoes Fondant are called “melting potatoes” because they do just that — they melt in your mouth. If you can’t find duck fat, then go with bacon grease or just plain vegetable oil. You’ll still have stunning potatoes. The perfect side dish for your Easter feast.  Prep Time: 15 minutesCook Time: 55 minutesTotal Time: 70 minutes Servings: 6 EQUIPMENT INGREDIENTS INSTRUCTIONS