Prep Time: 20 minutes Cook Time: 1 hour Total Time: 1 hour, 20 minutes Servings: 10 With fall quickly approaching, it’s time to break out your favorite sweater and start celebrating soup season with this Rustic Lentil Soup! The lentils, slow-cooked with pancetta, veggies, and stock will warm you to the core. Give it a…
Prep Time: 15 minutesCook Time: 1 hourMarinating Time: 3 hoursTotal Time: 4 hours 15 minutes Servings: 4 As summer draws to a close, there’s no better way to celebrate than with a backyard grilling session featuring this perfectly grilled chicken. Just wait until you sink your teeth into this marinated grilled chicken. Crispy on the outside…
• Prep Time: 20 minutes • Cook Time: 1 hour • Chill Time: 2 hours • Total Time: 3 hours 20 minutes • Servings: 12 This is a dessert that your guests won’t soon forget. You can even make it up to 24 hours in advance. Beautiful, delicious, and so much fun to serve!…
Recipe and photos by How to Feed a Loon This pasta salad has all the wonderful qualities of the delicious Italian masterpiece — the Caprese Salad. Fresh and vibrant, this pasta salad is always a hit when served to guests. And it can easily be made up to a day in advance making it the…
Potatoes Fondant are called “melting potatoes” because they do just that — they melt in your mouth. If you can’t find duck fat, then go with bacon grease or just plain vegetable oil. You’ll still have stunning potatoes. The perfect side dish for your Easter feast. Prep Time: 15 minutesCook Time: 55 minutesTotal Time: 70…
Prep Time: 20 minutesCook Time: 70 minutesTotal Time: 90 minutes Servings: 6 Indulge in the ultimate comfort food with this scrumptious pot pie, featuring savory ground beef, hearty vegetables, and a rich, flavorful gravy, guaranteed to warm your soul with every bite. EQUIPMENT INGREDIENTS INSTRUCTIONS
Prep Time: 10 minutes, Cook Time: 25 minutes, Total Time: 35 minutes , Servings: 4 This dish is many things, including super healthy and a gorgeous presentation, but more than anything, it’s exploding with amazing taste. Red snapper is not fishy tasting and bakes in a short time. INGREDIENTS INSTRUCTIONS
Prep Time: 15 minutesCook Time: I hour 15 minutesCooling and Assembling: 30 minutesTotal Time: 2 hoursServings: 6 If you’re looking for a new way to prepare a classic Thanksgiving side dish, this is for you. Twice Baked Sweet Potatoes are a fun and delicious twist on the standard sweet potato casserole. They can even be…
Pumpkin Whoopie Pies are such a wonderful celebration of fall baking and Halloween sweet treats! They are somewhere between a cake and a cookie, but we call them pies! And you won’t believe how simple they are to prepare! Prep Time: 15 minutesCook Time: 15 minutesCooling and Assembling: 20 minutesTotal Time: 50 minutesServings: 8 EQUIPMENT…
If you love a good hamburger, then you are going to flip for these sliders. These may be cute little sliders, but when you take that first bite, you will not believe the combination of flavors. The rosemary-garlic aioli and caramelized onion are put over the top. Perfect for tailgating, outdoor BBQs, or fun gatherings of friends…